Rohu fish cooked in mustard sauce, I saw my friends all bangali and oriya making fish curry in oil and mustard paste. Today we gave him an attempt to make fish curry in mustard oil and dough with little twist.
Ingredients
- Rohu (Rui) Medium – 4 pieces
- 1 tbsp lemon juice
- 1 tbsp black mustard seeds
- 2 tbsp yellow mustard seeds
- 1/2 cup chopped onion
- 7 green chilli 2 chopped and 5 split down the middle
- 1 tsp ½ turmeric powder
- 1 tsp ½ chilli powder
- 4 tbsp Mustard Oil
- Salt – to taste
- 1 cup warmed water
Chef: Afroza Naznin Shumi
Director: Shahid Sharif